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Selected by Herzog wines, this Cabernet Sauvignon comes from the vineyards of Languedoc on the French Mediterranean coast and benefits from the ideal climate of this area. The grapes were harvested in late september and vinified by traditional methods using the most modern techniques. You will find this wine to be rich in character with the Cabernet Sauvignon expressing its best qualities: light cassis aroma and flavor, soft mouth feel and long on the palate. Best served at room temperature with meat, delicatessen and cheese.

Kosher For Passover

Winemaker's Note

Full-bodied, yet delicate, with soft berry flavors and a smooth finish. Best Served With: Cheeses, salads, meat, veal and chicken.

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