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Bartenura Amaretto
Based on a traditional and successful recipe from the Northern
Italian countryside, this excellent liqueur is made from selected
ingredients, including Mediterranean almonds and infusions of mixedbarries from the surroundings of Milan. Straight or on the
rocks or in mixed drinks, Bartenura Amaretto is the perfect companion
for your relaxing moments.
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Bartenura Asti - more info
Bartenura Barbera D'Asti 2006 - This wine produced from Barbera
grapes grown in the hills of southern Piemonte.It is aged in large
oak barrels, which results in a soft, medium-bodied red wine that
is best drunk young at a temperature of 16-18 degrees C, with
pasta or light meat dishes. ... more info
- Bartenura
Chianti 2006 - Bartenura Chianti displays a fruity bouquet of
cherries and fresh red fruit entwined with spicy, peppery notes.
This wine is lively and fresh on the palate, with soft, rounded
tannins followed by a long finish. Bartenura Chianti is an ideal
complement to ... more info
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Bartenura Etrog Citron Liqueur - Delicate, sweet, silky-smooth
with a honeyed perfume taste. Etrog comes from the ancient orchards
of south Italy. Serve this unique liqueur straight up or over
ice.
more info
- Bartenura
Limone Liqueur - Voluptuous character and citrus aroma. Long lingering
finish. Limone comes from the ancient orchards of south Italy.
Serve this liqueur chilled or over ice. more info
- Bartenura
Malvasia 2007 - The Malvasia grape is grown on the Piemonte hills
that surround the town of Asti in Northwest Italy. It is naturally
rich in perfumes and the production of this wine, for which only
the best grapes are used, is geared toward preserving this unique
aroma ... more info
- Bartenura
Moscato 2007 - This Moscato grape is naturally rich in perfumes,
and the production of this wine is geared towards preserving these
aromas in the finished wine. Only the best grapes are used, and
fermentation takes place at a low temperature in order to give
a wine wit ... more info
- Bartenura
Moscato Piemonte - Piemonte, a wine region in north-western Italy,
is at the foot of the Italian Alps. Hillside vineyards makes the
wine from this region its most famous product. This Moscato grape
is naturally aromatic. Fermentation takes place at a low temperature
to giv ... more info
- Bartenura
Pinot Grigio 2006 - Is made from Pinot Grigio selected grapes
grown in the sunny hillsides of the Veneto Region. This is a well
balanced dry wine with fruity flavor and pleasant, fresh aftertaste.
Excellent with hors d'oeuvre, fish and white meats. Serve chilled.
more info
- Bartenura
Pinot Grigio Rose 2005 - Bartenura Pinot Grigio Rose is fresh,
dry and crammed with summer fruit flavors. It's perfect for any
picnic or simply on its own. A classic Italian wine with a twist
of pink, this rose should be served chilled. more info
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Bartenura
Prosecco - This is a wonderful, slightly sparkling wine
produced in the Veneto region of Italy. Its slightly fruity, creamy,
dry quality; make Bartenura Prosecco the perfect wine to accompany
appetizers, pasta, and seafood dishes. It is best served chilled.
more info
- Bartenura
Rosato - more info
- Bartenura
Soave 2003 - Soave is made from a blend of Garganega (approximately
90%) and Trebbiano grapes, that were grown on the hills near the
town of Soave in the province of Verona. This is a dry wine that
is fresh, clean and most pleasant. Excellent with hors d'oeuvres,
... more info
- Bartenura
Valpolicella 2006 - The Corvina, Molinara, Negara Trentina and
Negara Veronese grapes for this light red wine were grown on the
left bank of the Adige river, between Verona and Mt. Lessini near
the town of
- Grola.This
wine has a soft, light taste and a slightly aftertaste. I ...
more info
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Borgo Reale Asti - Borgo Reale Moscato D'Asti is sweet,
fragrant and frothy. Ideal with desserts and as an aperitif. more
info
- Borgo
Reale Chianti 2006 - One of the most well known and appreciated
Italian wines, this Chianti has a bright ruby red color with cherry
and chocolate on the nose. Intensely fruity and velvety, yet round
with soft tannins, and a complex finish. more info
- Borgo
Reale Pinot Grigio 2007 - more info
- Borgo
Reale Primitivo 2004 - A real son of the south, this wine has
such a fearsomely intense depth of color that one feels the promise
of bouquet, brooding, deep and filled with jammy fruit, with hints
of vanilla and tobacco leaves, rose petals and a subtle hint of
wood. Like the n ... more info
- Borgo
Reale Sangiovese 2004 - This variety famous all over the world
has found the ideal conditions in Puglia to enhance its characteristics.
The color is bright, intense ruby red and the bouquet is delicate
and smooth with intense fruity cherry aroma. Very harmonious taste
with a cl ... more info
- Borgo
Reale Toscana Rosso 2004 - Only the best Tuscany varietals have
been selected for this Super Tuscan Red. Beautifully enhanced
by aging in French barrels for one year. Ruby red color and a
bouquet of ripe fruits and vanilla make for a pleasant long finish.
This intriguing, full-bod ... more info
- Cantina
Gabriele Chianti 2005 - This wine came from Sangiovese grapes
grown in the heart of Tuscany. It has deep ruby red color, a full-bodied
structure with fine, silky tannin and a strong cherry aroma. It
goes well with barbecue dishes, grilled and roast meat. more info
- Cantina
Gabriele Dolcemente 2006 - Dolcemente's secret is the blend of
the refined character of the Cabernet Sauvignon with the fruitiness
of the Cesanese grapes. Intense purple color, fresh floral aromas
with notes of berry and cherry, very smooth tannins, and a lovely
sweetness on the ... more info
- Cantina
Gabriele Montepulciano 2006 - The wine has a deep ruby color that
shimmers with purple. It is a full-bodied wine with fine, silky
tannin, long after taste and a black cherry aroma. It goes well
with barbecue, grilled and roast meat, lamb or cheese. more info
- Cantina
Gabriele Pinot Grigio 2006 - The wine is a golden yellow color,
darker than most Veneto Pinot Grigio's. Aromatic with tropical
fruit flavors on the palate with good balancing acidity. Cantina
Cabriele Pinot Grigio is a good addition to chicken, fish, risotto
and pasta dishes. more info
Cantina Gabriele Sangiovese 2006 - This Sangiovese has a deep
ruby red color. It is full-bodied wine with fine, silky tannin
and strong cherry aroma. It goes well with barbecue dishes, grilled
and roast meat. more info
- Cantina
Gabriele Spumante Rosso - This sweet sparkling low alcohol red
wine comes from selected Merlot and Cesanese grapes. It has a
ruby red color. The flavor is fruity, well balanced and long lasting.
Serve chilled. more info
- Castello
di Cesare Rosso Toscano 2005 - 60% Sangiovese, 20% Montepulciano,
20% Merlot. Perfect with veal, poultry or cheese, this light,
fruity red wine will delight you with a slight touch of sweetness,
good acidity, and moderate tannins. more info
- Monte
Olivo Umbria Bianco 2005 - Riccardo Cotarella, the world-renowned
winemaker, produced this wine with the utmost care and attention
to the finest details in his cellar. The grapes that were used
to produce Monte Olivo Bianco were carefully selected from the
finest vineyards in the ... more info
- Monte
Olivo Umbria Rose 2005 - This outstandin fruity wine is the result
of a cold fermentation of gracefully blended 50% Merlot and 50%
Cabernet Sauvignon grapes. more info
- Monte
Olivo Umbria Rosso 2005 - This outstanding, full bodied and fruity
wine is the result of a graceful blend of 50% Merlot and 50% Cabernet
Sauvignon grapes picked at a perfect ripeness and grown in clay
soil. more info
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