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Bartenura Asti - more info
Bartenura Barbera D'Asti 2006 - This wine produced from Barbera
grapes grown in the hills of southern Piemonte.It is aged in large
oak barrels, which results in a soft, medium-bodied red wine that is
best drunk young at a temperature of 16-18 degrees C, with pasta or
light meat dishes. ... more info
- Bartenura Chianti 2006 - Bartenura
Chianti displays a fruity bouquet of cherries and fresh red fruit
entwined with spicy, peppery notes. This wine is lively and fresh on
the palate, with soft, rounded tannins followed by a long finish.
Bartenura Chianti is an ideal complement to ... more info
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Bartenura Etrog Citron Liqueur - Delicate, sweet,
silky-smooth with a honeyed perfume taste. Etrog comes from the
ancient orchards of south Italy. Serve this unique liqueur straight
up or over ice.
more info
- Bartenura Limone Liqueur -
Voluptuous character and citrus aroma. Long lingering finish. Limone
comes from the ancient orchards of south Italy. Serve this liqueur
chilled or over ice. more info
- Bartenura Malvasia 2007 - The
Malvasia grape is grown on the Piemonte hills that surround the town
of Asti in Northwest Italy. It is naturally rich in perfumes and the
production of this wine, for which only the best grapes are used, is
geared toward preserving this unique aroma ... more info
- Bartenura Moscato 2007 - This
Moscato grape is naturally rich in perfumes, and the production of
this wine is geared towards preserving these aromas in the finished
wine. Only the best grapes are used, and fermentation takes place at
a low temperature in order to give a wine wit ... more info
- Bartenura Moscato Piemonte -
Piemonte, a wine region in north-western Italy, is at the foot of
the Italian Alps. Hillside vineyards makes the wine from this region
its most famous product. This Moscato grape is naturally aromatic.
Fermentation takes place at a low temperature to giv ... more info
- Bartenura Pinot Grigio 2006 - Is
made from Pinot Grigio selected grapes grown in the sunny hillsides
of the Veneto Region. This is a well balanced dry wine with fruity
flavor and pleasant, fresh aftertaste. Excellent with hors d'oeuvre,
fish and white meats. Serve chilled. more info
- Bartenura Pinot Grigio Rose 2005 -
Bartenura Pinot Grigio Rose is fresh, dry and crammed with summer
fruit flavors. It's perfect for any picnic or simply on its own. A
classic Italian wine with a twist of pink, this rose should be
served chilled. more info
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Bartenura Prosecco - This is a
wonderful, slightly sparkling wine produced in the Veneto region of
Italy. Its slightly fruity, creamy, dry quality; make Bartenura
Prosecco the perfect wine to accompany appetizers, pasta, and
seafood dishes. It is best served chilled. more info
- Bartenura Rosato - more info
- Bartenura Soave 2003 - Soave is
made from a blend of Garganega (approximately 90%) and Trebbiano
grapes, that were grown on the hills near the town of Soave in the
province of Verona. This is a dry wine that is fresh, clean and most
pleasant. Excellent with hors d'oeuvres, ... more info
- Bartenura Valpolicella 2006 - The
Corvina, Molinara, Negara Trentina and Negara Veronese grapes for
this light red wine were grown on the left bank of the Adige river,
between Verona and Mt. Lessini near the town of
- Grola.This wine has a soft, light
taste and a slightly aftertaste. I ... more info
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Borgo Reale Asti - Borgo Reale
Moscato D'Asti is sweet, fragrant and frothy. Ideal with desserts
and as an aperitif. more info
- Borgo Reale Chianti 2006 - One of
the most well known and appreciated Italian wines, this Chianti has
a bright ruby red color with cherry and chocolate on the nose.
Intensely fruity and velvety, yet round with soft tannins, and a
complex finish. more info
- Borgo Reale Pinot Grigio 2007 -
more info
- Borgo Reale Primitivo 2004 - A
real son of the south, this wine has such a fearsomely intense depth
of color that one feels the promise of bouquet, brooding, deep and
filled with jammy fruit, with hints of vanilla and tobacco leaves,
rose petals and a subtle hint of wood. Like the n ... more info
- Borgo Reale Sangiovese 2004 - This
variety famous all over the world has found the ideal conditions in
Puglia to enhance its characteristics. The color is bright, intense
ruby red and the bouquet is delicate and smooth with intense fruity
cherry aroma. Very harmonious taste with a cl ... more info
- Borgo Reale Toscana Rosso 2004 -
Only the best Tuscany varietals have been selected for this Super
Tuscan Red. Beautifully enhanced by aging in French barrels for one
year. Ruby red color and a bouquet of ripe fruits and vanilla make
for a pleasant long finish. This intriguing, full-bod ... more info
- Cantina Gabriele Chianti 2005 -
This wine came from Sangiovese grapes grown in the heart of Tuscany.
It has deep ruby red color, a full-bodied structure with fine, silky
tannin and a strong cherry aroma. It goes well with barbecue dishes,
grilled and roast meat. more info
- Cantina Gabriele Dolcemente 2006 -
Dolcemente's secret is the blend of the refined character of the
Cabernet Sauvignon with the fruitiness of the Cesanese grapes.
Intense purple color, fresh floral aromas with notes of berry and
cherry, very smooth tannins, and a lovely sweetness on the ... more
info
- Cantina Gabriele Montepulciano
2006 - The wine has a deep ruby color that shimmers with purple. It
is a full-bodied wine with fine, silky tannin, long after taste and
a black cherry aroma. It goes well with barbecue, grilled and roast
meat, lamb or cheese. more info
- Cantina Gabriele Pinot Grigio 2006
- The wine is a golden yellow color, darker than most Veneto Pinot
Grigio's. Aromatic with tropical fruit flavors on the palate with
good balancing acidity. Cantina Cabriele Pinot Grigio is a good
addition to chicken, fish, risotto and pasta dishes. more info
Cantina Gabriele Sangiovese 2006 - This Sangiovese has a deep ruby
red color. It is full-bodied wine with fine, silky tannin and strong
cherry aroma. It goes well with barbecue dishes, grilled and roast
meat. more info
- Cantina Gabriele Spumante Rosso -
This sweet sparkling low alcohol red wine comes from selected Merlot
and Cesanese grapes. It has a ruby red color. The flavor is fruity,
well balanced and long lasting. Serve chilled. more info
- Castello di Cesare Rosso Toscano
2005 - 60% Sangiovese, 20% Montepulciano, 20% Merlot. Perfect with
veal, poultry or cheese, this light, fruity red wine will delight
you with a slight touch of sweetness, good acidity, and moderate
tannins. more info
- Monte Olivo Umbria Bianco 2005 -
Riccardo Cotarella, the world-renowned winemaker, produced this wine
with the utmost care and attention to the finest details in his
cellar. The grapes that were used to produce Monte Olivo Bianco were
carefully selected from the finest vineyards in the ... more info
- Monte Olivo Umbria Rose 2005 -
This outstandin fruity wine is the result of a cold fermentation of
gracefully blended 50% Merlot and 50% Cabernet Sauvignon grapes.
more info
- Monte Olivo Umbria Rosso 2005 -
This outstanding, full bodied and fruity wine is the result of a
graceful blend of 50% Merlot and 50% Cabernet Sauvignon grapes
picked at a perfect ripeness and grown in clay soil. more info
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