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Bartenura Barbera D'Asti 2004

This wine produced from Barbera grapes grown in the hills of southern Piemonte.It is aged in large oak barrels, which results in a soft, medium-bodied red wine that is best drunk young at a temperature of 16-18 degrees C, with pasta or light meat dishes.

Bartenura Chianti 2006

Bartenura Chianti displays a fruity bouquet of cherries and fresh red fruit entwined with spicy, peppery notes. This wine is lively and fresh on the palate, with soft, rounded tannins followed by a long finish. Bartenura Chianti is an ideal complement to more....
Bartenura Etrog Citron Liqueur

Delicate, sweet, silky-smooth with a honeyed perfume taste. Etrog comes from the ancient orchards of south Italy. Serve this unique liqueur straight up or over ice. more info $19.99

Bartenura Hazelnut Liquer

Based on an ancient recipe from the Italian Alps, this exquisite liqueur is made from carefully selected ingredients, including Piedmont hazelnuts blended with infusions of mixed berries from the woodssurrounding Genoa. Straight or on the rocks, Bartenura ...

Bartenura Limone Liqueur

Voluptuous character and citrus aroma. Long lingering finish. Limone comes from the ancient orchards of south Italy. Serve this liqueur chilled or over ice.

Bartenura Malvasia 2007

The Malvasia grape is grown on the Piemonte hills that surround the town of Asti in Northwest Italy. It is naturally rich in perfumes and the production of this wine, for which only the best grapes are used, is geared toward preserving this unique aroma....

Bartenura Moscato 2007

This Moscato grape is naturally rich in perfumes, and the production of this wine is geared towards preserving these aromas in the finished wine. Only the best grapes are used, and fermentation takes place at a low temperature in order to give a wine with ...

Bartenura Moscato Piemonte

Piemonte, a wine region in north-western Italy, is at the foot of the Italian Alps. Hillside vineyards makes the wine from this region its most famous product. This Moscato grape is naturally aromatic. Fermentation takes place at a low temperature to give ...

Bartenura Peach Liqueur

Serve this liqueur chilled or over ice....

Bartenura Pinot Grigio 2006

Is made from Pinot Grigio selected grapes grown in the sunny hillsides of the Veneto Region. This is a well balanced dry wine with fruity flavor and pleasant, fresh aftertaste. Excellent with hors d'oeuvre, fish and white meats. Serve chilled....

Bartenura Pinot Grigio Rose 2005

Bartenura Pinot Grigio Rose is fresh, dry and crammed with summer fruit flavors. It's perfect for any picnic or simply on its own. A classic Italian wine with a twist of pink, this rose should be served chilled.

Bartenura Prosecco

This is a wonderful, slightly sparkling wine produced in the Veneto region of Italy. Its slightly fruity, creamy, dry quality; make Bartenura Prosecco the perfect wine to accompany appetizers, pasta, and seafood dishes. It is best served chilled.

Bartenura Rosato

Bartenura Soave 2003

Soave is made from a blend of Garganega (approximately 90%) and Trebbiano grapes, that were grown on the hills near the town of Soave in the province of Verona. This is a dry wine that is fresh, clean and most pleasant. Excellent with hors d'oeuvres,
Bartenura Valpolicella 2006

The Corvina, Molinara, Negara Trentina and Negara Veronese grapes for this light red wine were grown on the left bank of the Adige river, between Verona and Mt. Lessini near the town of Grola.This wine has a soft, light taste and a slightly aftertaste.

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Featured Wine

Bartenura Valpolicella 2006


Bottles/Case: 12
Mevushal: Yes
Alc/Vol: 11%
Size: 750 ml
Region: Italy
Type: Dry
Color: Red
Supervision: OU

General Information

The Corvina, Molinara, Negara Trentina and Negara Veronese grapes for this light red wine were grown on the left bank of the Adige river, between Verona and Mt. Lessini near the town of Grola.This wine has a soft, light taste and a slightly aftertaste. It is excellent with pastas and white or red meat. Serve slightly chilled.
Kosher For Passover
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Winemaker's Note

Soft red wine with an enjoyable, lingering aftertaste. Best Served With: Salads, pizza, turkey, veal and chicken.

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