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Image may not reflect the actual bottle |
Durif is a variety of red wine grape
primarily grown in California, Australia, France, and Israel.
Recently, wineries located in Washington's Yakima River Valley,
Maryland, Arizona, West Virginia, Chile, Mexico's Baja Peninsula, and
Ontario's Niagara Peninsula have also produced wines from Durif
grapes. It is the main grape known in the US and Israel as Petite
Sirah with over 90% of the California plantings labeled "Petite Sirah"
being Durif grapes; the US Bureau of Alcohol, Tobacco, and Firearms
recognizes "Durif" and "Petite Sirah" as interchangeable synonyms
referring to the same grape. It produces tannic wines with a spicy,
plummy flavour. The grape originated as a cross of Syrah pollen
germinating a Peloursin plant. On some occasions, Peloursin and Syrah
vines may be called Petite Sirah, usually because the varieties are
extremely difficult to distinguish in old age. |
- Barkan Petite Syrah 2005 - more
info
- Carmel Appellation Petite Sirah
2004 - Made from Petite Sirah grown entirely in the Judean Hills and
aged for 12 months in French oak barrels. The wine is a deep purple
in color with aromas of blackcurrants, violets and leather. The wine
is full bodied with a long, well balanced finish. more info
- Carmel Vintage 2004 - Carmel
Vintage is made from Petite Sirah grapes grown in the Judean Hills.
Aged for 18 months in small French oak barrels, the wine is a sweet
full bodied dessert wine. more info
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